ROCK THE VOTE ~ Majestique STYLE!
Sunday, May 13, 2012
ROCK THE VOTE!!!! - Majestique Style!
Majestique wants to ROCK THE VOTE! If you do not vote.. then you can not complain!!! If you do not register.. You can NOT vote! It is a quick process, that will give you a voice! Register to Vote.. and encourage someone else to do the same! Together.. we can ROCK! Click the Vote bar to register and raise your voice!
ROCK THE VOTE ~ Majestique STYLE!
ROCK THE VOTE ~ Majestique STYLE!
Monday, March 19, 2012
Majestique Recipe! Bowtie Pasta & Spinach!
This recipe was shared with me by my good friend Ryan (thanks girl!)! We love it so much.. it is quick, easy, and filling! I decided to share it with my blog friends because a few of them have growing boys with appetites to match! This will make a great after school snack! Also, with summer approaching, this also makes a terrific side dish! ENJOY!
Bowtie Pasta and Spinach!
(For Gluten Free option, use Gluten Free Pasta)
30 minutes Prep and Cook Time combined.
Makes 12 servings!
1 (12oz.) Package Bowtie or Penne Pasta
2 Tablespoons Olive Oil
6 Slices of Bacon Chopped
2 Tablespoons minced Garlic
1 14.5 oz. can diced tomatoes
1 bunch fresh chopped spinach (or 1 cups frozen, rinsed, and drained chopped spinach)
Salt & Parmesan Cheese
1. Boil Pasta in lightly salted water- add pasta and cook until tender and ready.
2. Heat 1 tablespoon olive oil in medium skillet, add bacon and FRY!
3. Add Garlic to skillet; stir fry with bacon for about 1 minute.
4. Stir in tomatoes, cook until heated through.
5. Place spinach in colander and drain the hot pasta over it so it wilts.
6. Transfer to large serving bowl and toss with remaining olive oil.
7. Add bacon, garlic, and tomato mixture.
8. Add a pinch of salt if needed.
9. Garnish with Grated Parmesan Cheese.
Serve warm, at room temperature or chilled!
Bowtie Pasta and Spinach!
(For Gluten Free option, use Gluten Free Pasta)
30 minutes Prep and Cook Time combined.
Makes 12 servings!
1 (12oz.) Package Bowtie or Penne Pasta
2 Tablespoons Olive Oil
6 Slices of Bacon Chopped
2 Tablespoons minced Garlic
1 14.5 oz. can diced tomatoes
1 bunch fresh chopped spinach (or 1 cups frozen, rinsed, and drained chopped spinach)
Salt & Parmesan Cheese
1. Boil Pasta in lightly salted water- add pasta and cook until tender and ready.
2. Heat 1 tablespoon olive oil in medium skillet, add bacon and FRY!
3. Add Garlic to skillet; stir fry with bacon for about 1 minute.
4. Stir in tomatoes, cook until heated through.
5. Place spinach in colander and drain the hot pasta over it so it wilts.
6. Transfer to large serving bowl and toss with remaining olive oil.
7. Add bacon, garlic, and tomato mixture.
8. Add a pinch of salt if needed.
9. Garnish with Grated Parmesan Cheese.
Serve warm, at room temperature or chilled!
Thursday, January 19, 2012
Rock the Vote Majestique Style! Register Online!
Majestique wants to ROCK THE VOTE! If you do not vote.. then you can not complain!!! If you do not register.. You can NOT vote! It is a quick process, that will give you a voice! Register to Vote.. and encourage someone else to do the same! Together.. we can ROCK! Click the Vote bar to register and raise your voice!
ROCK THE VOTE ~ Majestique STYLE!
ROCK THE VOTE ~ Majestique STYLE!
Saturday, December 31, 2011
New You in 2012!!!
So the New Year is here!!! I am sure you made your share of resolution, promises, and goals!!! Don't worry, I did too.. but the thing I will do differently this year is take baby steps!!! How will you approach your 2012 goals?
Thursday, December 8, 2011
More Majestique Shopping Affiliates!!!! Have Fun-Stay Warm- Shop Online!
Giving a WARM Holiday Welcome to Majestique's newest Affiliates!!! Be sure to check them out! Great savings and great gifts! Enjoy!!!!
Friday, December 2, 2011
Majestique LOVES Starbucks!
NEW MAJESTIQUE FRIEND!!!! Welcome STARBUCKS!!!! Make sure you stop by and grab all of your coffee needs!!!!
Thursday, November 17, 2011
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